Strawberry Milkshake Cheesecake



When I first saw this pink strawberry sprinkled cheesecake on Pinterest I'm not sure what I liked more --- the cute look of it or how delicious I imagined it would taste. All the ingredients will be on my weekend grocery shopping list, because we must try it! The no bake recipe is below. 








No Bake Strawberry Milkshake Cheesecake
Yield: 9 inch cheesecake
Ingredients
Crust 
2 cups Oreo crumbs
1/4 cup butter
2 tbsp sprinkles

Cheesecake
24 oz (three 8-oz packages) cream cheese, room temperature
1/2 cup sugar
1 tsp vanilla
1/2 cup strawberry Nesquik powder mix (or similar strawberry milk powder)
1 tbsp milk
8 oz cool whip (or homemade whipped cream)
additional Cool Whip for topping
sprinkles for topping
Instructions
1. Combine Oreo crumbs, melted butter and sprinkles.
2. Press into the bottom and halfway up the sides of a 9 inch springform pan. Set in refrigerator to firm.
3. Mix cream cheese, sugar, vanilla, strawberry Nesquik mix and milk together in a large bowl until smooth and well combined.
4. Gently stir in Cool Whip (or homemade whipped cream).
5. Pour filling into crust and smooth the top.
6. Refrigerate for about 5 hours or until firm.
7. Once firm, remove cheesecake from springform pan and decorate with additional Cool Whip and sprinkles.

8. Store in refrigerator until ready to serve.

This yummy recipe is by Live Love Sugar, go check her out, there are more sugar delights like this over here
QuickEdit
Wendy Correen Smith
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